Welcome to North Shore Grill
Lunch & Dinner Menu
 

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Appetizers

 

Jumbo Shrimp Jammers                     $10.95

Dungeness Crab Cakes                             $10.95

(4 of our Cornbread Crab Cakes served with Cocktail Sauce)

 

Steamed Clams                       $16.95

                             (A whole pound! Served with Garlic Bread)

                            

                               Sizzlin Garlic Mushrooms  $7.95                   

          Mozzarella Sticks                    $6.95

            Onion rings                                      $7.95

 

                 Old Fashioned Nachos Supreme                  $9.95

                             (A platter of spiced ground beef smothered in

                                    Onion, cheddar & pepperjack cheeses, jalapenos,

                                    Tomato, sour cream and salsa – served on the side)

 

                                                                       

 

 

The North Shore Grill’s Own Secret Recipe

 

Corn Clam Chowder

Served piping hot in a bread bowl

 

 

Bowl                           $6.95

 

 

 

Soup d’jour

 

Bowl                           $5.95

 

 

Chili

Served in a bread bowl

 

Bowl                           $7.95

 

 

GOURMET BURGERS

All Burgers served with Waffle Fries, or Homemade Potato Chips

Onion Rings may be sunstituted for an additional $1.50

 

 

The Mighty Pirate                             $14.95

For the Hearty sea-urchins among ye!

2 – 1/3 lb choice beef patties piled high with

1 fried egg, 3 smushed mozzarella sticks, 1 onion ring,

Chipotle mayonnaise and pepper jack cheese.

 

The

North Shore Burger          $7.95

1/3 lb of choice beef served on a sesame bun – includes

Mayonnaise, lettuce, tomato and sweet onion

  

Shroom Burger                       $8.95

 

1/3 lb of choice beef served on sesame bun smothered in melted Swiss

Cheese and sautéed onions.

  

Texas

RED Burger                  $9.95

1/3 lb of beef served open-face and covered in our North Shore Grill Chili, topped

With shredded pepperjack cheese and onions.

 

 

The Firehouse Burger             $9.95

1/3 lb of choice beef served on a sesame bun layered with chipotle mayonnaise, jalapeños, pepperjack cheese, lettuce, tomato, sweet onion and salsa 

 

Ranch Burger                         $8.95

1/3 lb of choice beef served on a sesame seed bun with ranch dressing, mozzarella sticks, lettuce, tomato and sweet onion

 

Hula burger                            $8.95

1/3 lb of choice beef, grilled honey ham, grilled pineapple all smothered

In Swiss cheese and teriyaki sauce

 

 

Big Dipper                     $8.95

1/3lb choice beef on a hoagie roll served with your choice of

AuJus or BBQ Sauce.

 

Vegetarian Boca Burger        $8.95

 

 

Boca Burger served on a 6" Sesame see bun. Includes Mayo, lettuce, tomato and onion.

 

A DIFFERENT KIND OF BURGER

 

Turf Burger                             $10.95

6 oz broiled chicken breast served on a hoagie roll with 2 slices of bacon,

Lettuce, tomato and your choice of pepperjack or Swiss cheese

 

Crab & Shrimp Melt                           $10.95

A toasted feast of our North Shore Grill crab & shrimp salad served on a

English Muffin then covered in Swiss cheese.

 

Baja Chipolte Chicken Sandwich     $10.95

Juicy grilled chicken breast topped with 2 slices of bacon, chipolte mayo, melted pepperjack cheese, guacamole, lettuce, tomato, & onion served on an Alpine Roll.

 

Loco Chicken Burger    $10.95

Grilled chicken Breast served on an Alpine Roll layered with Ham, Swiss Cheese, Grilled Pineapple and Teriyaki Sauce.

 

Signature Sandwiches

North Shore Croissant      $8.95

Smoked Deli Turkey with bacon, guacamole, and lettuce served on a croissant.

 

Traditional BLT             $7.95

 Crisp smoked bacon, lettuce, and tomato served on your choice of bread.

 

 

Chicken Salad    $8.95

Shredded Chicken Salad with grapes, hazelnuts, lettuce, and tomato  served on your choice of bread.

Texas Toast Club Supreme   $9.95

This monster has all the makings of traditional club - layered bacon, turkey, cheddar cheese, lettuce, tomato served between warm & crispy Texas Toast.

Pesto Salmon BLT     $9.95

Pacific Salmon filet with smoked bacon, crisp lettuce, tomato, cheddar cheese, and our creamy pesto sauce served on a croissant.

Deli Sandwich     $8.95

Your choice of Ham, Turkey, or Roast Beef with lettuce and tomato served on your choice of bread.

 

HOUSE SPECIALITIES

 

Fish and Chips                       $16.95

3- 2oz. pieces of breaded halibut dipped in our special batter and deep fried to perfection!  Served with fries.

 

Pirates Sampler       $24.95

 

2-2oz pieces of breaded & deep fried Halibut, Clam Strips, Calamari, Jalapeno Shrimp Jammers with Waffle Fries, coleslaw, tarter sauce, cocktail sauce, & Lemon. 

 

NORTH SHORE DINNER - Available after 4PM Daily

All You Can Eat salad bar … add $9.95

(sorry – NO sharing)

 

8 oz. Top Sirloin     $17.95

Primegraded Black Angus Beef Top Sirloin cooked to your specifications, seasonal vegetables, & Dinner Roll. 

Country Fried Steaks                        $11.95

Breaded and Seasoned Beef Cube Steak, mashed potatoes smothered with country gravy, served with seasonal vegetables and dinner roll 

FETTUCCINI

 

Chicken Fettuccini                            `           $14.95

Shrimp Fettuccini                                         $16.95

Fettuccini Alfredo                                         $12.95

 

Sizzling Shrimp Stirfry    $18.95

Shrimp served over a bed of rice, broccoli, red pepper, sugar snap peas, water chestnuts, mushrooms, carrots then drizzled with a sweet & spicy sauce.

 

Hazelnut Encrusted Grilled Halibut        $26.95

6 oz. of grilled Halibut served with Rice Pilaf, seasonal vegetables, tarter and lemon.

 

Grilled Pacific Salmon      $14.95

Our best Salmon served with a lemony dill sauce, rice pilaf, seasonal vegetables and a dinner roll.

 

Mesquite Chicken Penne Alfredo     $14.95

Mesquite grilled chicken served over penne pasta with a rich alfredo sauce, sauteed mushrooms and a sprinkle of parmesan.  Served with garlic bread.